About Sem Rumo
Mediterranean cooking, Madeiran flavours and a dining room you will want to linger in.
Sem Rumo is a Mediterranean restaurant offering a varied selection of fresh fish, seafood, meat, pasta and risotto dishes, complemented by a carefully selected range of wines. A welcoming and relaxed setting for lunch or dinner, where locals and visitors to Madeira can enjoy Mediterranean flavours, quality ingredients and a memorable dining experience.
We opened in December 2024 on Rua Imperatriz Dona Amélia, in Funchal’s hotel zone. Since then we have welcomed islanders and visitors every day, in the dining room and on the terrace.
At Sem Rumo, flavour always finds its way.
The team
In the kitchen and in the dining room, a team our guests mention by name in their reviews.
Head chef
João Escórcio
“Special thanks to Jelio, who served us and made the evenings even more special.”In the press
NiTBetween risotto and Madeiran espetadas: what to try at Funchal’s new spot (NiT, in Portuguese)From the kitchen to your table
Shall we save you a table?
Book online in a few clicks. Or, if you prefer, call us or send a message.